Factors Affecting Enzyme Kinetics

A. Enzyme concentration

Probably the most important method in biology

Control via gene expression: transcription and translation

B. Substrate concentration

May be important in preventing reactions...
compartment enzyme away from substrate

C. Cofactor presence

  1. Metal ions esp. in electronic rxns
  2. Coenzymes (ATP, NADPH, etc.) esp. in redox reactions:

D. Allosteric regulators

  1. Inhibitors--Catalytic Site on Enzyme
  2. Promoters--Allosteric Site on Enzyme
    Example: Phosphofructokinase (Glycolysis)
        Inhibited by citrate from Kreb's cycle
        Promoted by high ADP & AMP concentration

E. Inhibitors

  1. Competitive
    E + S <-> ES <-> E + P

    E + I <-> EI (no product)

    1. I combines at active site of enzyme
    2. I must resemble S
    3. Combination reversible
    4. Inhibition reduced by adding more substrate

  2. Non-competitive
    Heavy Metals: Hg As Pb attack SH Groups

    Minimata Bay Incident in Japan

F. Temperature

G. pH

(acidity 1 = acid     7 = neutral     14 = alkaline)

Amino Acids with Acidic R-Group: glu asp
Amino Acids with Alkaline R-Group: arg lys his

Charges change on R-group with pH
This alters conformation of protein = enzyme activity

H+ supresses COOH ionization to COO- + H+
H+ increases NH2 protonation to NH3+


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